Paleo Recipes

Its not a diet. It's realizing you have the potential to live stronger and live longer.

Thursday, March 24, 2011

Stuffed Zucchini

I found this recipe online, and it sounded and looked pretty good.  She said it didn't turn out the way she thought, so if I change any ingredients, i'll let you know!  I know for sure that i'm only going to buy 1 zucchini for the both of us.  When I make a paleo meal, I always try to include 2-3 different vegetables and vary the colors. 



 Ingredients
5 Zucchini
1/2 cup Shredded Parmesan Cheese
3 Garlic cloves
1/2 Cup Almond Meal
2 eggs

Directions:
"Poke zucchini with fork. Boil for 5-12 minutes until soft and easily can poke with fork. Drain and let cool. Half the zucchini length wise and Preheat oven to 350. With a spoon scrape out pulp and put it in a food processor. Add 1/4 cup Parmesan and remaining ingredients. Process until smith. Spray and glass dish and put in zucchini skins. Even fill the skins with the mixture. Sprinkle with remaining Parmesan. Bake for 30 minutes. This recipe turned out ok. My boyfriend liked it, I didn't care for it. I may try it again using some meat, mushrooms and tomato paste/sauce. So I would wait for version 2!" - paleo gurl's kitchen